We know that our University is jam-packed full of international academic talent. A rather tasty by-product of this global coming together is authentic food from all four corners of the globe. As part of Durham Global Week, the Palatine Kitchen Takeover is currently shining a light on this, giving the culinary talents of our staff and students rightfully deserved recognition.

Did you know that our researchers have been working with colleagues at the Chinese of Academy of Sciences (CAS) for over 30 years on areas ranging from climate change to astronomy?

In the afternoon of Sunday 5 March, the International Students' Association (ISA) and Durham University Student Volunteering and Outreach (DUSVO) hosted World Fest, part of Durham Global Week.