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Please ensure you check the module availability box for each module outline, as not all modules will run in each academic year. Each module description relates to the year indicated in the module availability box. Please be aware that modules may change from year to year, and may be amended to take account of, for example: changing staff expertise, disciplinary developments, the requirements of external bodies and partners, and student feedback. 

Mathematical Sciences

FLUID MECHANICS III

MATH3101

Type:

  • Open

Credit:

  • 20

Level info:

  • 3

Geography

Food Geographies and the Planetary Crisis

GEOG30Z7

Type:

  • Open

Credit:

  • 10

Level info:

  • 3

Anthropology

Food Security, Nutrition and Sustainable Livelihoods

ANTH3347

Type:

  • Open

Credit:

  • 10

Level info:

  • 3

Anthropology

Forensic Anthropology

ANTH3887

Type:

  • Open

Credit:

  • 10

Level info:

  • 3

Psychology

Forensic Psychology

PSYC3961

Type:

  • Open

Credit:

  • 20

Level info:

  • 3

Philosophy

Formal and Philosophical Logic

PHIL3201

Type:

  • Open

Credit:

  • 20

Level info:

  • 3

Education

Foundation Subjects and School-based Practice 1

EDUC1571

Type:

  • Tied

Credit:

  • 20

Level info:

  • 1

Education

Foundation Subjects and School-based Practice 2

EDUC2471

Type:

  • Tied

Credit:

  • 20

Level info:

  • 2

Theology, Ministry and Mission

Foundations for Denominational Ministry

TMMC1191

Type:

  • Tied

Credit:

  • 20

Level info:

  • 1

Management and Marketing

Foundations of Effective Marketing

BUSI1271

Type:

  • Tied

Credit:

  • 20

Level info:

  • 1
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If you have a question about Durham's modular degree programmes, please visit our Undergraduate FAQ webpages, Help page or our glossary of terms. If you have a question about modular programmes that is not covered by these, or a query about the on-line Module search, please contact us.

Prospective Students: If you have a query about a specific module or degree programme, please Ask Us.

Current Students: Please contact your department.